{"product_id":"french-batard-2","title":"French Batard","description":"\u003cp\u003eA rustic French loaf with a crisp, golden crust and a soft, tender interior. Higher in protein than our traditional breads, this satisfying batard is perfect for tearing and sharing, serving alongside soups and salads, or slicing for sandwiches, crostini, and cheese boards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eMillet Flour, Sorghum Flour, Tapioca Starch, Allulose, Olive Oil, Apple Cider Vinegar, Yeast, Sea Salt\u003c\/p\u003e","brand":"Flour Chylde Gluten-Free Bakery","offers":[{"title":"Default Title","offer_id":49238155100468,"sku":null,"price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/2472\/7905\/files\/French_Batard_No_Background.png?v=1786120112","url":"https:\/\/flourchyldebakes.com\/products\/french-batard-2","provider":"Flour Chylde Gluten-Free Bakery","version":"1.0","type":"link"}